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Forbidden Fruits

Forbidden Fruits

Pineapple and coconut surrender to dark chocolate in a forbidden tropical romance.

Nutrition Facts

Pineapple and coconut were supposed to live out their days in a piña colada, basking in the sun and minding their own business. But one fateful night, dark chocolate walked in, rich and mysterious and impossible to resist. The air grew thick with temptation, and suddenly paradise didn’t seem big enough for all three. Now it’s passion and toasted coconut, juicy fruit and bittersweet intrigue, wrapped up in one very forbidden bite.

Pineapple and coconut surrender to dark chocolate in a forbidden tropical romance.

Formerly Seattle Chocolate.

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Dark Chocolate Shell

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Dark Chocolate Center

Forbidden Fruits

Truffle Bar

Quantity

bars
about this flavor

Forbidden Fruits

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Forbidden Fruits

Ingredients: organic dark chocolate (cocoa mass, cane sugar, cocoa butter, soy lecithin, vanilla), dried pineapple, coconut oil, organic coconut flakes, natural flavor. Contains soy.

This product is manufactured in a plant that processes milk, soy, peanuts, tree nuts, egg, and wheat products.

MADE W/ ORGANIC CHOCOLATE | VEGAN | GLUTEN FREE | NON-GMO | KOSHER DAIRY
Nutrition label for Forbidden Fruits

Our factory is Carbon Neutral & run on wind-power & gas from landfills. Call us the Green Queens!

Carbon Footprint

We’re proudly woman owned and powered, with a mother-daughter team at the helm.

Our Story

10% net profits fund projects for cocoa farmers, from digging wells to loan programs & more.

Our Initiatives

We take care of our cocoa farmers by paying them well so they can live quality lives.

Sourcing
anatomy of a truffle bar

Solid dark chocolate shell

Creamy, meltaway chocolate center

Inclusions like dried cranberries, salted almonds, toffee, confetti sprinkles, and more.

WHERE DOES OUR CHOCOLATE COME FROM?

We’re proud to ethically source our chocolate from Peru, Ghana, Tanzania, Ecuador, and the Dominican Republic; and we do everything we can to ensure that our supply chain is putting people and the planet first.

We source directly from the farmers whenever possible, and in areas we can’t, we use Rainforest Alliance Certified cocoa. Why? It’s imperative that the farmers we work with are paid well, live quality lives, and can ensure a future for cocoa for years to come.

Sourcing

Forbidden Fruits

Truffle Bar

Quantity

bars
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