San Juan Salted Toffee Milk Chocolate Truffle Bar

San Juan Salted Toffee

Salt harvested from the Seven Seas, swimming in toffee crunch, drowned in deep milk chocolate.

Pinkbeard has pillaged all the seas, sacked all the shores, but at the end of the day, something was still missing. What do you get for the buccaneer who has everything?

Say ahoy to Maeve’s San Juan Sea Salt truffle bar, made with crunchy toffee and a dash of Pacific sea salt drowned in our dreamiest milk chocolate. Looks like we found Pinkbeard’s new favorite treat. He may have looted our town, but it looks like we stole his heart.

Formerly known as San Juan Sea Salt by Seattle Chocolate.

Milk Chocolate Shell

Milk Chocolate Center

One time purchase

$6.50 USD

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$5.85 USD

Quantity

bars

San Juan Salted Toffee

Ingredients: milk chocolate (cane sugar, whole milk powder, cocoa butter, cocoa mass, organic soy lecithin, natural vanilla), toffee (beet sugar, glucose syrup, cream, butter, skim milk powder, salt), coconut oil, sea salt. Contains milk and soy.

GLUTEN FREE | NON-GMO | KOSHER DAIRY

This product is manufactured in a plant that processes milk, soya, peanuts, tree nuts, egg, and wheat products.

Cocoa: 32% Milk Chocolate / Size: 2.5 oz

Our factory is Carbon Neutral & run on wind-power & gas from landfills. Call us the Green Queens!

Carbon Footprint

We’re proudly woman owned and powered, with a mother-daughter team at the helm.

Our Story

10% net profits fund projects for cocoa farmers, from digging wells to loan programs & more.

Our Initiatives

We take care of our cocoa farmers by paying them well so they can live quality lives.

Sourcing

anatomy of a truffle bar

WHERE DOES OUR CHOCOLATE COME FROM?

We’re proud to ethically source our chocolate from Peru, Ghana, Tanzania, Ecuador, and the Dominican Republic; and we do everything we can to ensure that our supply chain is putting people and the planet first.

We source directly from the farmers whenever possible, and in areas we can’t, we use Rainforest Alliance Certified cocoa. Why? It’s imperative that the farmers we work with are paid well, live quality lives, and can ensure a future for cocoa for years to come.

Sourcing

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San Juan Salted Toffee

Solid dark chocolate shell

Creamy, meltaway chocolate center

WHERE DOES OUR CHOCOLATE COME FROM?